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Buttered latte with a boost

20 min · 1 servings · Easy

Buttered latte with a boost
Photo: Pexels
234kcal
0.7 gnet carbs
1.2 gprotein
25.2 gfat

Per serving (240 g) · 0.3 g net carbs per 100 g

Gluten-freeHalalKosherContains: lactose

Ingredients

for 1 servings

  • Strong coffee200 g (7.1 oz)
  • Butter12 g (0.4 oz)
  • Coconut oil8 g
  • Heavy cream20 g (0.7 oz)

Directions

  1. Make a strong, piping-hot coffee (filter, long espresso or cafetière).
  2. Pour the hot coffee into a blender jar with the butter, the coconut oil and the heavy cream.
  3. Blend for 20 to 30 seconds on full power, until you have a smooth, silky drink topped with foam.
  4. Pour immediately into a large mug and enjoy piping hot.